Sushi Sandwich.

Often when i have guest come over to my home, i always panic on what to serve them because i always try to be the perfect host.
You don't want to over do it, yet you don't want your guest to feel like you're not bothered much.
Sushi Sandwiches make the perfect snack for guest because firstly, it's so easy to make! Second is the presentation and you can really get creative with the filling. You can also consider making these for parties. Sushi Sandwiches go great in the Finger Food category.
Once last thing for mothers, Kids will be happy to eat these even if the filling has veggies!

Ingredients
Slices of Square Sandwich white or wholemeal (bread, crusts removed)
Choices of filling (Recommend Grated, flaked or thinly sliced)
Cling Film/Plastic Wrap
Optional: Jam, butter, mayonnaise or any another sauce.
*In the picture i used Lettuce, smoked salmon, Ham and Salami. Sour Cream and Butter.

Method
1. Place a piece of Cling Film on the surface. Then put bread on top of the cling film. Use a rolling pin to flatten bread slightly.

2. Add thin layers of your chosen sandwich ingredients.

Note: Recommend 1-3 fillings per sandwich. It's easier to roll up later.

3. Use the cling film like a bamboo sushi mat and Roll up the sandwich to enclose filling.

Note: The Cling film should roll over and not in with the filling. The who ends of the cling film should cling onto each other holding the Sushi Sandwich tightly in place.

4. Cut each sandwich into 3 rounds.

Now Repeat these steps with different fillings! Make as much as you please!

Then when you've had enough, it is ready to be served! or, you can Store them in the fridge until ready to pack into lunch boxes.